Congratulations! Wedding days are heartwarming occasions that celebrate many of life's greatest gifts: love, family, friends, and of course, cake. While we may not be able to help you with the love, family and friendship side of things (although who says we can't be friends?!) you're in luck because cake is our forté!
We know how much planning and organising you're going to put into creating your wedding day - so let us handle the sweet side of things. We'll do our best to make the process as smooth as our buttercream.
We are fully booked for weddings until April 2018. If you're planning a wedding for April 2018 and beyond please get in touch with us as soon as possible so we can secure you're booking!
What we need to know
It's our mission to make cakes that are unique and personalised to each couple we work with. Seeing as we've only just met there are a few details we need to know about you and your wedding. Just fill in the form to the right and we'll be on our way to being great cake pals!
If there's anything you're unsure of just leave it blank and we'll figure it out together.
About our wedding cakes and desserts:
Our cakes are iced and decorated with buttercream, we don't offer fondant cakes.
Our basic cake designs are: fully iced, semi-naked or naked.
Prices vary depending on size and decoration.
A two-tier cake to serve 50 guests as dessert starts from $300. Pricing is based on the number of guests you're serving and decoration.
We offer dessert tables and petite desserts - please let us know if you'd like to discuss this option.
Heilala Vanilla Bean
Banoffee (Banana Caramel)
Raspberry White Chocolate
Coconut, Lime & Passionfruit
Chocolate Pinot Noir
Banana Dark Chocolate
Yes! You can have a different flavour for each tier.
Consultations and tastings can be arranged by appointment.
We take limited wedding bookings so that we can focus on quality - please get in touch with us as early as you can!